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The Canyon Menu
For dinner reservations please
call (818) 879-5016
Menu is Subject to Change Due to National Acts
Starters:
Buffalo Mozzarella & Beefsteak Tomatoes
Spinach & Artichoke Dip with Tortilla Chips
Steakhouse Shrimp Cocktail
Peel & Eat Shrimp: 1/2 lb.
Soup of the Day
Salads
Salmon Salad
Chinese Chicken Salad
Blue Cheese Crumble Wedge
Classic Caesar
Mediterranean Salad
Mixed Green Salad
Add Chicken or Shrimp to any Salad
Entrees:
Prime Rib
Sauteed Chicken Breast
Marinated Grilled Chicken Breast In a Lemon Caper Sauce
Thai BBQ Glazed Salmon Fillet
Pan Seared Fillet Mignon
Porterhouse Steak
Rib Eye Steak
All entrees above served with Garlic Mashed
Potatoes and Seasonal Vegetables
Vegetarian Lasagna
Traditional Lasagna
Sides:
Garlic Mashed Potatoes
Seasonal Vegetables
Baked Potatoes
Creamed Spinach
Steak Fries
Rice
Desserts
Caramelized Banana Split
With Vanilla Ice Cream
Brownie Napoleon
Layers of brownie with vanilla bean ice cream
and chocolate sauce
Chocolate Cake
Cheesecake
Ice Cream
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